Are your cookbooks missing detailed information on preparing special fish dishes and you would like to learn? Take a look at our classes that will help you prepare fish and seafood dishes. Our chefs have prepared more than 40 original recipes for you.
How about a Pacific shrimp cocktail, mahi-mahi baked whole with rouille sauce, roasted sea bass filet with artichoke risotto or perhaps tuna carpaccio? Just pick whatever strikes your fancy and sign up for the particular class.